12 years ago I went out to sushi and just about vomited all over the floor after seeing what looked like giant, fuzzy, spider legs hanging out of a roll. I choked it down to show respect for my boss but Rob and I vowed we would never do Japanese again.
But then...I grew up a little and decided that I wanted to give it a second chance because I LOVE anything known as food. My friend Sue endangered my life over lunch one day when she introduced me to the most expensive roll on Trapper's Sushi's menu...the TRUMP. When I say endangered, that is a really good thing. I may or may not have gone into a coma right there in my chair that day but all I do know is that this particular roll put me in such a state of explicit moaning and heavy breathing that Sue felt like she was the third wheel.
The other rolls were great but this one knocked me right into next week. There is a reason it is called the Trump. For being such a tight-wad, it might mean a lot to you to know that I give this a "worth every penny" 3 thumbs up.
Trump Roll (on the left)
Crystal shrimp with cream cheese covered with salmon topped with a torched garlic shrimp sauce. $15.00
Crystal shrimp with cream cheese covered with salmon topped with a torched garlic shrimp sauce. $15.00
It tastes a bit like velvet smooth roasted over a campfire rolled in warm texture dipped in a little spicy umph. Yep, just like that.
2 comments:
WHAT???!! You went to sushi, LIKED it, and didn't tell me? What kind of friends are we???!!! I thought that I meant more to you....
Yup. Trump = Foodgasm. Ahhhhhh
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